Gourmet Experiences in Bologna & around Emilia-Romagna

Curious about Italy’s bastion for fresh pasta, cured meats and an array of other gourmet delights? Let us feed you in Bologna!

Bologna is the capital of the Emilia-Romagna, a Northern Italian region home to the highest concentration of DOP foods like mortadella, parmigiano-reggiano, aceto balsamico from Modena and more. We connect you to these specialty foods & ingredients via walking gourmet tasting tours of the city, food factory tours from Bologna (or Parma and Modena) and fresh pasta classes.

This culinary rich region should be on the itinerary for all Italian food loving travelers!

Our experiences are meant to immerse guests into the flavors & sights aimed to convince you this town nicknamed “La Grassa” and its surrounding food valley is one of the greatest culinary destinations on earth. Bologna is a lesser-sung Italian cultural beacon compared to Florence, Venice and Rome.

Our culinary adventures are exclusive, private small group and led by a curated team of culinary professionals and certified art history guides specialized in gastronomic topics. In addition to a dynamic food tour of Bologna, you will have the bonus value of art & history weaved into your cultural food walk, fresh pasta making class or food factory excursion.

Please visit one of the themes below for additional details, rates and to request a booking. Have a specific dietary lifestyle? Let us know how we can accommodate! You can also contact us directly for immediate assistant and special requests.

We respond to all inquiries and booking requests within 24-48 working hours.